Login to cooktime24 in order to save your favorite recipes
If you have not registered yet, register now!
1 x sufficient small pickling cucumbers to fill jar 1 x handful of fresh dill 4 med clv garlic, sliced 2 tsp mixed pickling spices 4 Tbsp. kosher (coarse) salt water Use a 1/2-gallon wide-mouthed jar. Put half the dill on the bottom of the jar. Add in half the [...]
Read the recipe at cookeatshare.com
