Login to cooktime24 in order to save your favorite recipes
If you have not registered yet, register now!
1 lb veal round steak, cut 1/4 inch thick (I use veal scallopine) 1 tablespoon lemon juice or 1 tablespoon brandy 1/4 teaspoon salt 1/8 teaspoon black pepper , freshly ground 2 tablespoons butter 1/3 cup shallot , finely sliced [...]
Read the recipe at food.com
