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4 x Boneless skinless chicken breasts (about 6 to 8 ounces each) 3 Tbsp. Bayou Blast see * Note 2 Tbsp. Oil 1 x Green bell pepper minced 1 x Onion sliced 1 x Celery rib minced 4 x Garlic cloves finely minced 1 1/2 c. Dark Roux see * Note 2 bot Dark beer - [...]
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