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2 1/2 cups cooked chicken, diced 1/4 cup pecans , chopped and toasted 1/2 cup celery , finely chopped 1/2 cup onion , finely chopped 3/4 cup mayonnaise 1 tablespoon Dijon mustard 1 teaspoon sugar 1/2 teaspoon salt [...]
Read the recipe at food.com