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Halibut With Bright Lemon Cream Sauce

Source: http://www.food.com

Instructions

24 ounces halibut steaks 1/2 cup flour 1 teaspoon salt 1 teaspoon black pepper 6 tablespoons butter 2 tablespoons capers 1 lemon, juice of 1 teaspoon lemon zest 2 tablespoons fresh chives , finely ch [...]

Read the recipe at food.com

Ingredients

  • butter
  • capers
  • flour
  • cream
  • lemon
  • juice
  • fish
  • halibut
  • chive

Difficulty Level: Medium



Read all recipes from food.com

Ingredients

  • butter
  • capers
  • flour
  • cream
  • lemon
  • juice
  • fish
  • halibut
  • chive

Difficulty Level: Medium

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