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Instructions
Beef Stew: 2 lbs sirloin steak or beef stew meat cut into 3/4 inch cubes. 1 medium onion , chopped 3 cloves garlic , chopped 1 cup chicken , beef, or vegetable broth 1 heaping tsp paprika Fresh ground black pepper to taste 1 Tbsp soy sauce (optional) Pilaf 2 cu [...]
Read the recipe at cookeatshare.com
Ingredients
- olive
- garlic
- chicken
- broth
- sauce
- spinach
- beef
- water
- stew
- meat
- paprika
- broccoli
- steak
- vegetables
- greens
- asparagus
- sirloin
- bay
- clove
- tenders
Categories
- VegeterianNo
- With meatYes
- With seafoodNo
- With fruitNo
- With legumesNo
- With pastaNo
- With greensYes
- With beefYes
- With porkNo
- With ground meatNo
- With poultryYes
Read all recipes from cookeatshare.com
Ingredients
- olive
- garlic
- chicken
- broth
- sauce
- spinach
- beef
- water
- stew
- meat
- paprika
- broccoli
- steak
- vegetables
- greens
- asparagus
- sirloin
- bay
- clove
- tenders
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