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Instructions
1 egg & 1 extra yolk 1 tbsp white wine vinegar 1 tbsp Dijon mustard 1 large garlic clove, crushed 400 ml vegetable oil a little ground pepper 4-6 anchovy fillets, finely chopped 4 tbsp freshly grated parmesan 1 heaped tbsp snipped fresh chives 1 Iceberg [...]
Read the recipe at cookeatshare.com
Ingredients
- parmesan
- wine
- vinegar
- garlic
- seasoning
- dijon
- mustard
- dressing
- whites
- lettuce
- yolk
- vegetables
- anchovy
- sprinkles
- clove
- ancho
- iceberg
- chive
Categories
- VegeterianNo
- With meatNo
- With seafoodYes
- With fruitNo
- With legumesNo
- With pastaNo
- With greensYes
- With beefNo
- With porkNo
- With ground meatNo
- With poultryNo
Read all recipes from cookeatshare.com
Ingredients
- parmesan
- wine
- vinegar
- garlic
- seasoning
- dijon
- mustard
- dressing
- whites
- lettuce
- yolk
- vegetables
- anchovy
- sprinkles
- clove
- ancho
- iceberg
- chive
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