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Instructions
4 boneless, skinless chicken breasts, free-range .1 tsp dried oregano .3 tbsp olive oil . 150g button mushrooms , wiped and halved. 200ml good chicken stock . 100ml lemon juice . 2 tbsp capers , drained. Salt and freshly ground black pepper . 1. Put the chicken [...]
Read the recipe at cookeatshare.com
Ingredients
- capers
- olive
- seasoning
- chicken
- sauce
- stock
- oregano
- lemon
- juice
- mushroom
- breasts
- sprinkles
Categories
- With fruitYes
- With legumesNo
- With pastaNo
- With greensYes
Read all recipes from cookeatshare.com
Ingredients
- capers
- olive
- seasoning
- chicken
- sauce
- stock
- oregano
- lemon
- juice
- mushroom
- breasts
- sprinkles
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