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Instructions
1 (1 3/8 liter) can reduced-sodium tomato juice 1/2 bunch fresh dill 4 garlic cloves 1 large onion 5 -7 cloves 1 tablespoon ground pepper 1 teaspoon salt 1 tablespoon olive oil 1/4 cup brown sugar [...]
Read the recipe at food.com
Ingredients
- vinegar
- olive
- garlic
- tomatoes
- sauce
- water
- cabbage
- meat
- juice
- cider
- rolls
- roast
- veal
- stuffing
- clove
Read all recipes from food.com
Ingredients
- vinegar
- olive
- garlic
- tomatoes
- sauce
- water
- cabbage
- meat
- juice
- cider
- rolls
- roast
- veal
- stuffing
- clove
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