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2 cups apple cider 1 (14 1/2 ounce) can chicken broth (about 2 cups worth) 1 (29 ounce) can pumpkin puree 1 cup granulated sugar (you may need slightly more or less depending on how tart your cider is) 1 tablespoon cinnamon 1/2 teaspoo [...]
Read the recipe at food.com