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Instructions
12 large eggs 1 tablespoon vegetable oil 1 tablespoon Dijon mustard 2 teaspoons fresh dill , chopped 6 tablespoons light mayonnaise 2 teaspoons pickle relish 1/8 teaspoon salt 1 pinch black pepper 2 dashes [...]
Read the recipe at food.com
Ingredients
- sauce
- water
- eggs
- dijon
- mustard
- yolks
- refried
- whites
- mayonnaise
- yolk
- vegetables
- relish
Read all recipes from food.com
Ingredients
- sauce
- water
- eggs
- dijon
- mustard
- yolks
- refried
- whites
- mayonnaise
- yolk
- vegetables
- relish
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