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1.5 lbs (680g) 70/30 mixture of ground Beef / ground Pork 3/4 Cup (180ml) Uncooked rice 2 eggs beaten 1.5 Tsp Salt 1/4 Tsp Pepper 1 Medium to Large Onion 1 Clove of garlic minced 2 lbs (910g) sauerkraut 1 Bay Leaf (Laurel)
Read the recipe at cookeatshare.com