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Instructions
2 lbs ground beef A bunch of celery stems only (10-12 stalks) diced 1 28-oz can chopped tomatoes 2 15-oz cans red beans —wash with water and drained ½ red medium onion sliced and diced 2 cloves garlic peeled and minced Shelby’s chili seasoning package—I use 5 tablespoons [...]
Read the recipe at cookeatshare.com
Ingredients
- butter
- sugar
- onion
- olive
- garlic
- seasoning
- tomatoes
- sauce
- beans
- beef
- oregano
- water
- buttermilk
- bread
- cheddar
- juice
- basil
- corn
- cumin
- refried
- salad
- chili
- biscuit
- dough
- greens
- stems
- stalks
- clove
Categories
- VegeterianNo
- With meatYes
- With seafoodNo
- With fruitYes
- With legumesYes
- With pastaNo
- With greensYes
- With beefYes
- With porkNo
- With ground meatNo
- With poultryNo
Read all recipes from cookeatshare.com
Ingredients
- butter
- sugar
- onion
- olive
- garlic
- seasoning
- tomatoes
- sauce
- beans
- beef
- oregano
- water
- buttermilk
- bread
- cheddar
- juice
- basil
- corn
- cumin
- refried
- salad
- chili
- biscuit
- dough
- greens
- stems
- stalks
- clove
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