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Instructions
3 (6 1/2 ounce) cans clams , with liquid 6 potatoes 1 onion 6 cups milk 12 tablespoons flour 6 tablespoons butter salt and pepper 1 Peel and cut the potatoes into bite sized pieces. 2 Chop the onion. 3 Place [...]
Read the recipe at food.com
Ingredients
- butter
- milk
- potatoes
- onion
- seasoning
- flour
- cookies
- water
- back
- clam
- tenders
Read all recipes from food.com
Ingredients
- butter
- milk
- potatoes
- onion
- seasoning
- flour
- cookies
- water
- back
- clam
- tenders
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