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2 C dark brown sugar 2 C granulated white sugar 1 can (12oz) evaporated milk 1-1/2 C pecan halves (you can increase to 2-3/4 C, if you want alot of nuts) 4 T sweet butter 1 tsp pure vanilla extract 1/2 tsp fine salt Get your heavy-bottomed sauce pan on a medium b [...]
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