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Braised Pork Chops with Prunes and Apricots

Source: http://recipeland.com

Instructions

8 each pork chops centercut, (about 1/2 inch thick), trimmed * 1/3 cup flour, all-purpose 1/4 cup vegetable oil 2 large onions sliced 5 cups chicken broth canned lowsalt 1 1/2 cups red wine dry * 3/4 cup prunes pitted * [...]

Read the recipe at recipeland.com

Ingredients

  • onion
  • wine
  • seasoning
  • chicken
  • broth
  • flour
  • cookies
  • pork
  • chops
  • apricots
  • fruit
  • vegetables
  • prunes
  • tenders

Difficulty Level: Hard

Categories

  • With fruitYes
  • With legumesNo
  • With pastaNo
  • With greensNo


Read all recipes from recipeland.com


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