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Instructions
2 (16 ounce) jars dill pickles , sandwich slices drained 1 large egg 1 (12 ounce) can beer 1 tablespoon baking powder 1 teaspoon seasoning salt 1 1/2 cups all-purpose flour vegetable oil 1 Pat pickles dry with paper to [...]
Read the recipe at food.com
Ingredients
- seasoning
- sauce
- flour
- beer
- refried
- dressing
- vegetables
- ranch
Categories
- VegeterianYes
- With meatNo
- With seafoodNo
- With fruitNo
- With legumesNo
- With pastaNo
- With greensNo
- With beefNo
- With porkNo
- With ground meatNo
- With poultryNo
Read all recipes from food.com
Ingredients
- seasoning
- sauce
- flour
- beer
- refried
- dressing
- vegetables
- ranch
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