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Creamy Chicken Casserole

Source: http://www.food.com

Instructions

4 skinless chicken breasts 1 (16 ounce) container sour cream 1 (10 1/2 ounce) can cream of chicken soup 4 cups herb stuffing mix 4 tablespoons melted butter 1 Preheat oven to 350 degrees. 2 Boil chicken breasts in water for 25 mi [...]

Read the recipe at food.com

Ingredients

  • butter
  • chicken
  • water
  • cream
  • soup
  • breasts
  • stuffing

Difficulty Level: Medium



Read all recipes from food.com

Ingredients

  • butter
  • chicken
  • water
  • cream
  • soup
  • breasts
  • stuffing

Difficulty Level: Medium

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