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Instructions
3 pounds beef chuck cross rib roast * 1 x water to cover roast * 8 ounces clams 28 ounces tomatoes, canned 5 ounces tomato paste 1 x sour cream * 1 teaspoon black peppercorns 1 teaspoon oregano 1 each [...]
Read the recipe at recipeland.com
Ingredients
- onion
- beef
- oregano
- cream
- peppercorns
- cayenne
- chili
- chuck
- clove
Categories
- VegeterianNo
- With meatYes
- With seafoodNo
- With fruitYes
- With legumesNo
- With pastaYes
- With greensYes
- With beefYes
- With porkNo
- With ground meatNo
- With poultryYes
Read all recipes from recipeland.com
Ingredients
- onion
- beef
- oregano
- cream
- peppercorns
- cayenne
- chili
- chuck
- clove
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