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Instructions
1 lb beef stew meat or 1 small chuck roast 2 beef oxtail 2 c orange juice 8 c water 1/8 c balsamic vinegar 2 tbsp worcestershire sauce 4 beef bouillion cubes 2 tbsp Mrs. Dash Seasoning Pepper 1 lb cubed potatoes , cooked 16 oz whole kernal corn 16 oz c [...]
Read the recipe at cookeatshare.com
Ingredients
- broth
- beans
- balsamic
- beef
- carrot
- back
Categories
- VegeterianNo
- With meatNo
- With seafoodNo
- With fruitNo
- With legumesNo
- With pastaNo
- With greensNo
- With beefNo
- With porkNo
- With ground meatNo
- With poultryNo
Read all recipes from cookeatshare.com
Ingredients
- broth
- beans
- balsamic
- beef
- carrot
- back
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