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Instructions
6 ounces dried linguine or fettuccine 3 tablespoons margarine or butter 2 cups fresh broccoli flowerets 1 cup bias-sliced carrots (2 medium) 1 medium onion , cut into thin wedges 1 clove garlic , minced 1 cup fresh or frozen pea pods 1/4 to 1/2 cup cashews or toaste [...]
Read the recipe at cookeatshare.com
Ingredients
- butter
- parmesan
- wine
- garlic
- chicken
- broth
- pasta
- thyme
- margarine
- carrot
- broccoli
- whites
- almonds
- fettuccine
- sprinkles
- clove
- tenders
- cashew
Categories
- VegeterianNo
- With meatYes
- With seafoodNo
- With fruitNo
- With legumesNo
- With greensNo
- With beefNo
- With porkNo
- With ground meatNo
- With poultryYes
Read all recipes from cookeatshare.com
Ingredients
- butter
- parmesan
- wine
- garlic
- chicken
- broth
- pasta
- thyme
- margarine
- carrot
- broccoli
- whites
- almonds
- fettuccine
- sprinkles
- clove
- tenders
- cashew
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