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Instructions
3/4 c. lowfat milk 1 can cream of mushroom soup 4 med. potatoes , sliced 1/8" thick 1 c. grated Cheddar cheese 1/2 c. onion , minced Combine lowfat milk and soup in a microwave 2 qts casserole. Stir in remaining ingredients. Cover and microwave on high for 10 min. Sti [...]
Read the recipe at cookeatshare.com
Ingredients
- milk
- potatoes
- cheddar
- mushroom
- soup
- scallops
- tenders
Categories
- VegeterianNo
- With meatYes
- With seafoodNo
- With fruitNo
- With legumesNo
- With pastaNo
- With greensNo
- With beefNo
- With porkNo
- With ground meatNo
- With poultryNo
Read all recipes from cookeatshare.com
Ingredients
- milk
- potatoes
- cheddar
- mushroom
- soup
- scallops
- tenders
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