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Instructions
for the bread dough : 59 ml water 237 ml whole milk 113.5 g unsalted butter 1¼ large eggs , room temperature, well beaten 1 tsp pure vanilla extract ½ tsp salt 112.5g (½ cup) sugar 572g unbleached white bread flour 7 g Fleischmann’s quick rise yeast for the [...]
Read the recipe at cookeatshare.com
Ingredients
- butter
- vanilla
- sugar
- milk
- flour
- water
- cream
- bread
- eggs
- lemon
- cinnamon
- margarine
- refried
- whites
- dough
- rolls
- yeast
- vegetables
- frosting
- sprinkles
Categories
- With fruitNo
- With greensNo
Read all recipes from cookeatshare.com
Ingredients
- butter
- vanilla
- sugar
- milk
- flour
- water
- cream
- bread
- eggs
- lemon
- cinnamon
- margarine
- refried
- whites
- dough
- rolls
- yeast
- vegetables
- frosting
- sprinkles
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