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Instructions
1 cup medium bulgur 2 cups boiling water 2 cups fresh sorrel , coarsely chopped (or flat leaf parsley) 3/4 cup fresh mint , coarsely chopped 2 tomatoes , chopped 1/2 cup radish , sliced 1 cucumber , peeled, seeded and chopp [...]
Read the recipe at food.com
Categories
- VegeterianYes
- With meatNo
- With seafoodNo
- With fruitYes
- With legumesNo
- With pastaNo
- With greensYes
- With beefNo
- With porkNo
- With ground meatNo
- With poultryNo
Read all recipes from food.com
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