Recipe: Halibut in Wine Parsley Sauce

Instructions

4 halibut fillets , 1 inch thick (or sea bass fillets) 1 pinch cayenne 2 tablespoons olive oil 1 garlic clove , minced 1 cup Gewurztraminer wine or 1 cup other fairly sweet white wine 1/3 cup chopped fresh parsley 2 tabl [...]

Read the recipe at food.com

Ingredients

butter
capers
cayenne
clove

Difficulty Level: Medium

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Ingredients

butter
capers
cayenne
clove

Difficulty Level: Medium

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Halibut in Wine Parsley Sauce

Instructions

Ingredients

Difficulty Level: Medium

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Ingredients

Difficulty Level: Medium

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