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Bolognese sauce / Ragù Bolognese: the modern recipe

Source: http://recipeland.com

Instructions

500 grams lean ground beef patty minced * 500 grams pork minced 100 grams carrot 100 grams celery stalk 100 grams onion 800 grams tomatoes Flesh of peeled (red ) tomatoes 1/2 cup white wine or red wine * Chop the ve [...]

Read the recipe at recipeland.com

Ingredients

  • olive
  • tomatoes
  • sauce
  • pasta
  • beef
  • water
  • pork
  • meat
  • carrot
  • lasagna
  • spaghetti
  • vegetables
  • sprinkles
  • stalks
  • noodle
  • pulp

Difficulty Level: Medium



Read all recipes from recipeland.com


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