Login to cooktime24 in order to save your favorite recipes
If you have not registered yet, register now!
2 tablespoons butter or 2 tablespoons oil 1 finely sliced onion 1 kg prepared Brussels sprout 4 cups chicken stock 1/4 cup cream 1 Melt buter in a saucepan and saute onion until tender. Add brussels sprouts and stock and bring to [...]
Read the recipe at food.com