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5 ml (1 teaspoon) bicarbonate of soda (baking soda) 250 g (9 oz) dates , stoned and finely chopped 250 ml (1 cup) boiling water 125 g (5 oz) butter 500 ml (2 cups) sugar 2 eggs , beaten 500 ml (2 cups) cake flour 5 ml (1 teaspoon) baking powder 2 ml (½ teaspoon) s [...]
Read the recipe at cookeatshare.com
