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Instructions
2 lbs cooked medium shrimp (cut into pieces, or you can use scallops) 8 -9 ounces andouille sausages , chopped 3 -5 tablespoons butter 1 small onion , finely chopped 1 -2 tablespoon fresh minced garlic (or to taste) 1 small green bell [...]
Read the recipe at food.com
Ingredients
- butter
- onion
- garlic
- seasoning
- cookies
- bread
- eggs
- dijon
- mustard
- sausage
- crumbs
- shrimp
- whites
- mayonnaise
- shallots
- vegetables
- greens
- scallops
- andouille
- mayo
- breadcrumbs
Read all recipes from food.com
Ingredients
- butter
- onion
- garlic
- seasoning
- cookies
- bread
- eggs
- dijon
- mustard
- sausage
- crumbs
- shrimp
- whites
- mayonnaise
- shallots
- vegetables
- greens
- scallops
- andouille
- mayo
- breadcrumbs
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