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Instructions
1 1/2 lbs chicken thigh pieces or 1 1/2 lbs dark chicken meat , cut into bite sized chunks 2 tablespoons teriyaki sauce 1/2 teaspoon Worcestershire sauce 1/2 teaspoon garlic salt 1/2 teaspoon ginger powder 3 tablespoons brown sug [...]
Read the recipe at food.com
Ingredients
- sugar
- garlic
- chicken
- sauce
- water
- meat
- juice
- refried
- ginger
- whites
- worcestershire
- grapes
- teriyaki
- bourbon
Read all recipes from food.com
Ingredients
- sugar
- garlic
- chicken
- sauce
- water
- meat
- juice
- refried
- ginger
- whites
- worcestershire
- grapes
- teriyaki
- bourbon
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