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2 lb lean back ribs 1 can beef consomme - (10 ounce) 1/2 c. water 2 Tbsp. maple syrup 2 Tbsp. honey 3 Tbsp. soy sauce (low sodium) 2 Tbsp. barbecue sauce 1/2 tsp dry mustard Place ribs on a broiler rack and broil for 15 min. Drain fat off. Cut ribs into servi [...]
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