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Instructions
Crust 1 9” Pillsbury pastry pie crust, baked Filling 1/2 cup dulce de leche caramel 1 tablespoon whipping cream 1/2 cup + 1 tablespoon coarsely chopped and toasted pecans divided 1 large (4.6 ounce) package Jello Cook and Serve vanilla pudding mix 3 cups eggnog 1/2 [...]
Read the recipe at cookeatshare.com
Ingredients
- milk
- cream
- pudding
- cherries
- refried
- pecans
- fruit
- nutmeg
- maraschino
- greens
- candy
- caramel
- shells
- gelatin
- eggnog
Dessert type
- Cookies No
- Cake No
- Muffins & Cupcakes No
- Ice cream No
- Fudge No
Read all recipes from cookeatshare.com
Ingredients
- milk
- cream
- pudding
- cherries
- refried
- pecans
- fruit
- nutmeg
- maraschino
- greens
- candy
- caramel
- shells
- gelatin
- eggnog
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