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Instructions
1/4 cup olive oil 2 lbs beef stew meat , cut in 2-inch cubes 1 lb ground beef 8 sausages 1 medium onion , finely chopped 2 garlic cloves , finely chopped 1 cup Burgundy wine or 1 cup merlot 3 (28 ounce) cans [...]
Read the recipe at food.com
Ingredients
- wine
- olive
- garlic
- tomatoes
- sauce
- pasta
- beef
- stock
- oregano
- water
- sausage
- stew
- meat
- basil
- spaghetti
- hamburger
- clove
- merlot
Categories
- VegeterianNo
- With meatYes
- With seafoodNo
- With fruitYes
- With legumesNo
- With greensYes
- With beefYes
- With porkYes
- With ground meatYes
- With poultryNo
Read all recipes from food.com
Ingredients
- wine
- olive
- garlic
- tomatoes
- sauce
- pasta
- beef
- stock
- oregano
- water
- sausage
- stew
- meat
- basil
- spaghetti
- hamburger
- clove
- merlot
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