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Instructions
4 x Duck breasts, approximately 175g each 2 tsp Ginger , freshly grated or possibly crushed from a jar 2 piece stem ginger in syrup plus 2tbsp of the syrup 2 Tbsp. Soy sauce 50 gm Butter 250 gm American easy cook long grain and wild rice mix 4 x Cardamom pods, bruised [...]
Read the recipe at cookeatshare.com
Ingredients
- butter
- seasoning
- sauce
- cookies
- water
- meat
- ginger
- breasts
- grain
- syrup
- greens
- asparagus
- tips
- cardamom
- duck
Categories
- VegeterianNo
- With meatNo
- With seafoodNo
- With fruitNo
- With legumesNo
- With pastaNo
- With greensNo
- With beefNo
- With porkNo
- With ground meatNo
- With poultryNo
Read all recipes from cookeatshare.com
Ingredients
- butter
- seasoning
- sauce
- cookies
- water
- meat
- ginger
- breasts
- grain
- syrup
- greens
- asparagus
- tips
- cardamom
- duck
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