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Instructions
3 lbs chuck roast salt and pepper (to taste) 2 (1 1/4 ounce) packages dried Italian salad dressing mix (to taste, I recommend 2 packets) 1/4 cup vinegar 2 beef bouillon cubes 1/2 cup water 1 bay leaf dinner rolls (to taste [...]
Read the recipe at food.com
Ingredients
- beef
- juice
- dressing
- chuck
- bouillon
- back
- bay
Categories
- With fruitYes
- With legumesNo
- With pastaNo
- With greensYes
Read all recipes from food.com
Ingredients
- beef
- juice
- dressing
- chuck
- bouillon
- back
- bay
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