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Instructions
10 -12 ounces lamb strip loin (approximate weight, cleaned, excess fat and sinew removed) 1 cup quinoa 2 cups vegetable stock salt 1/8 cup fresh parsley (chopped) 1/8 cup fresh mint (chopped) 2 garlic cloves (finely chopped) [...]
Read the recipe at food.com
Ingredients
- olive
- seasoning
- beef
- stock
- lemon
- lamb
- cumin
- refried
- loin
- salad
- orange
- herbs
- mint
- canola
- vegetables
- clove
- blackberry
Categories
- VegeterianNo
- With meatYes
- With seafoodNo
- With fruitYes
- With legumesNo
- With pastaNo
- With greensYes
- With beefYes
- With porkNo
- With ground meatNo
- With poultryNo
Read all recipes from food.com
Ingredients
- olive
- seasoning
- beef
- stock
- lemon
- lamb
- cumin
- refried
- loin
- salad
- orange
- herbs
- mint
- canola
- vegetables
- clove
- blackberry
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