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8 ounces egg noodles, broad 1 (12 ounce) can corned beef 1 (10 1/2 ounce) can cream of chicken soup 1/3 cup onion , chopped 1/2 cup black olives , coarsely chopped 2 tablespoons green peppers , chopped 1 (16 ounce) can cream-s [...]
Read the recipe at food.com
