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Instructions
2 lb frzn hash brown potatoes 4 c. water 1 lrg onion minced 3/4 c. sliced celery 4 x chicken bouillon cubes 1/2 tsp celery seed 1/4 tsp freshly-grnd black pepper 4 can cream of chicken soup - (10 3/4 ounce ea) undiluted 1 quart lowfat milk 2 c. cubed fully-cook [...]
Read the recipe at cookeatshare.com
Ingredients
- chicken
- cookies
- bacon
- bouillon
Categories
- VegeterianNo
- With meatYes
- With seafoodNo
- With fruitNo
- With legumesNo
- With greensNo
- With beefNo
- With porkYes
- With ground meatNo
- With poultryYes
Read all recipes from cookeatshare.com
Ingredients
- chicken
- cookies
- bacon
- bouillon
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