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Instructions
6 chicken bouillon cubes 4 cups water 1 (32 ounce) bag frozen hash browns 1 (10 1/2 ounce) can fat-free cream of chicken soup 1 (10 1/2 ounce) can fat free cream of celery soup 1 (12 ounce) can fat-free evaporated milk 24 oun [...]
Read the recipe at food.com
Ingredients
- milk
- potatoes
- chicken
- water
- cream
- soup
- bouillon
- hash
- velveeta
Categories
- VegeterianNo
- With meatYes
- With seafoodNo
- With fruitNo
- With legumesNo
- With greensNo
- With beefNo
- With porkNo
- With ground meatNo
- With poultryYes
Read all recipes from food.com
Ingredients
- milk
- potatoes
- chicken
- water
- cream
- soup
- bouillon
- hash
- velveeta
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