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Instructions
2 pounds red snapper fillets sea bass fillets, or whole 1 x salt and black pepper * 2 1/2 each lemons halved 2 teaspoons fennel seeds 1/2 cup butter or margarine 1 each onion thinly sliced 2 medium potatoes peeled and ver [...]
Read the recipe at recipeland.com
Ingredients
- butter
- potatoes
- onion
- wine
- seasoning
- tomatoes
- lemon
- margarine
- juice
- whites
- vegetables
- fennel
- sprinkles
- fish
Categories
- With fruitYes
- With legumesNo
- With pastaNo
- With greensYes
Read all recipes from recipeland.com
Ingredients
- butter
- potatoes
- onion
- wine
- seasoning
- tomatoes
- lemon
- margarine
- juice
- whites
- vegetables
- fennel
- sprinkles
- fish
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