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Pork Tenderloin With Raspberry Mint Sauce

Source: http://www.food.com

Instructions

1 1/2 lbs pork tenderloin (about 2 whole tenderloins) 2/3 cup water 1/4 cup raspberry vinegar 1/3 cup sugar 1 cup fresh mint leaves 2 tablespoons snipped fresh chives 1 tablespoon cornstarch 1 tablespoon water [...]

Read the recipe at food.com

Ingredients

Difficulty Level: Medium



Read all recipes from food.com

Ingredients

Difficulty Level: Medium

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