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Instructions
500 g lingonberries or 500 g cranberries 1 lemon, juice and zest of , finely grated 150 g caster sugar 1 To make the sauce, put the lingonberries or cranberries into a heavy bottomed saucepan with about 100 to 120 mls of water, the lemon juice and ze [...]
Read the recipe at food.com
Ingredients
- butter
- sugar
- milk
- potatoes
- seasoning
- sauce
- flour
- beef
- stock
- cookies
- water
- bread
- lemon
- meat
- juice
- allspice
- walnuts
- cranberry
- back
- fraiche
- noodle
- berries
- meatballs
- breadcrumbs
Categories
- With fruitYes
- With legumesNo
- With pastaYes
- With greensNo
Read all recipes from food.com
Ingredients
- butter
- sugar
- milk
- potatoes
- seasoning
- sauce
- flour
- beef
- stock
- cookies
- water
- bread
- lemon
- meat
- juice
- allspice
- walnuts
- cranberry
- back
- fraiche
- noodle
- berries
- meatballs
- breadcrumbs
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