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Instructions
2 teaspoons vegetable oil 4 small boneless skinless chicken breast halves 2 bosc pears , not peeled, each cut in half, cored and cut in 8 wedges 1 cup chicken broth 3 tablespoons balsamic vinegar 2 teaspoons cornstarch 1 1/2 t [...]
Read the recipe at food.com
Ingredients
- vinegar
- chicken
- broth
- balsamic
- cornstarch
- cherries
- raisins
- breasts
- vegetables
- tenders
Categories
- With fruitYes
- With legumesNo
- With pastaNo
- With greensNo
Read all recipes from food.com
Ingredients
- vinegar
- chicken
- broth
- balsamic
- cornstarch
- cherries
- raisins
- breasts
- vegetables
- tenders
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