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Sauerkraut Jello, 1938

Source: http://www.food.com

Instructions

2 cups sauerkraut , drained 1 (6 ounce) package lemon Jell-O gelatin 1/8 teaspoon salt 1 cup boiling water 1/8 teaspoon salt 1/2 lemon, juice of 1 Dissolve a packet of lemon jello in one cup of boiling water. When cool add s [...]

Read the recipe at food.com

Ingredients

  • lemon
  • juice
  • paprika
  • sauerkraut
  • salad
  • gelatin

Difficulty Level: Medium

Categories

  • VegeterianYes
  • With meatNo
  • With seafoodNo
  • With fruitYes
  • With legumesNo
  • With pastaNo
  • With greensYes
  • With beefNo
  • With porkNo
  • With ground meatNo
  • With poultryNo


Read all recipes from food.com


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