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Instructions
1 large head of cabbage 2 teaspoons white vinegar 2 teaspoons sugar 1 teaspoon pickling salt boiling water 1 Wash and chop (or shred) cabbage. Pack jars tightly with cabbage. 2 Add vinegar, sugar and salt to each jar. 3 Pour boili [...]
Read the recipe at food.com
Ingredients
- vinegar
- cabbage
- sauerkraut
- whites
Categories
- VegeterianYes
- With meatNo
- With seafoodNo
- With fruitNo
- With legumesNo
- With pastaNo
- With greensYes
- With beefNo
- With porkNo
- With ground meatNo
- With poultryNo
Read all recipes from food.com
Ingredients
- vinegar
- cabbage
- sauerkraut
- whites
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