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Instructions
2 tsp Oil 2 c. Cool diced roast pork 2 x Carrots , pared, sliced thin diagonally 1 x Kohlrabi, peeled, quartered, sliced thin 1 x Onion , diced 1 x Chinese vegetables, mixed, c anned, liquid removed 3 tsp Soy sauce Water Salt Rice , cooked # N [...]
Read the recipe at cookeatshare.com
Ingredients
- sauce
- cornstarch
- water
- pork
- carrot
- mushroom
- sprouts
- roast
- vegetables
- greens
- turnip
- tenders
Categories
- With fruitNo
- With legumesNo
- With pastaNo
- With greensYes
Read all recipes from cookeatshare.com
Ingredients
- sauce
- cornstarch
- water
- pork
- carrot
- mushroom
- sprouts
- roast
- vegetables
- greens
- turnip
- tenders
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