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Instructions
2 large eggs 1/4 cup low-fat ricotta cheese 1 tablespoon Splenda granular (to taste) 1/2 teaspoon baking powder 1/4 teaspoon cinnamon (to taste) 1 dash nutmeg (to taste) (optional) 1 Preheat waffle iron. If no waffle iron [...]
Read the recipe at food.com
Categories
- VegeterianNo
- With meatNo
- With seafoodNo
- With fruitNo
- With legumesNo
- With pastaNo
- With greensNo
- With beefNo
- With porkNo
- With ground meatNo
- With poultryNo
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