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1 Tbsp. butter or possibly margarine 1 lb boneless skinless chicken breast, cut into 1/ 2 inch pcs 1 x -3/ 4 c. (14-1/ 2 ounce can) chicken broth or possibly reduced sodium chicken broth 1 x -1/ 2 c. (14 ounce jar) spaghetti sauce 1/ 2 teaspoon EACH dry basil and oregano l [...]
Read the recipe at cookeatshare.com
