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Instructions
16 ounces butter 6 ounces vegetable oil 5 large onions , chopped 6 pieces garlic , diced 1 NOTE OF CAUTION: This sauce, while cooking, will "bubble and burp". Do not cover completely, but a spatter screen or a lid partially closed is a g [...]
Read the recipe at food.com
Ingredients
- butter
- onion
- garlic
- tomatoes
- sauce
- cookies
- refried
- jalapeno
- chili
- tabasco
- roast
- vegetables
- back
Read all recipes from food.com
Ingredients
- butter
- onion
- garlic
- tomatoes
- sauce
- cookies
- refried
- jalapeno
- chili
- tabasco
- roast
- vegetables
- back
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