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Instructions
1 pkg. El Rio fajita marinade 2 ounce. vegetable oil 2 ounce. red wine vinegar Boneless chicken cutlets or possibly flank steak 2 green peppers , sliced 1 red pepper , sliced 3-4 lg. onions , sliced Pkg. lg. flour tortillas Prepare marinade mix as directed excep [...]
Read the recipe at cookeatshare.com
Ingredients
- onion
- wine
- vinegar
- chicken
- flour
- water
- cutlets
- meat
- salsa
- tortillas
- steak
- vegetables
- greens
- flank
- guacamole
Categories
- With fruitYes
- With legumesNo
- With pastaNo
- With greensYes
Read all recipes from cookeatshare.com
Ingredients
- onion
- wine
- vinegar
- chicken
- flour
- water
- cutlets
- meat
- salsa
- tortillas
- steak
- vegetables
- greens
- flank
- guacamole
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